Sunday, May 6, 2012

Dreamfields - Low Carb Pasta - Penne Rigate

Dreamfields - Low Carb Pasta - Penne Rigate Review



Dreamfields - Low Carb Pasta - Penne Rigate Feature

  • Made from the finest durum wheat semolina
  • Diabetic Friendly
  • Low Carbohydrates
Great tasting, healthy pasta... only 5 Net Carbs! Twice the fiber of regular pasta. An authentic pasta that fits into your healthier diet and tastes great, too. DreamfieldsTM Pasta is made from the finest durum wheat semolina to give you delicious old-world taste and an al dente texture for your special pasta recipes. Dreamfields also contains a special fiber called Inulin, that has been shown scientifically to promote digestive health and support a healthy immune system, while enhancing calcium absorption for strong bones and teeth. It's also 65% lower glycemic index than regular pasta. We've carried many low carb pastas, but this is the only one we Italians approve 100%. In our opinion, there's no comparison. Try it, you'll love it!


Saturday, May 5, 2012

Annie Chun's Pad Thai Noodles, 8-Ounce Packages (Pack of 6)

Annie Chun's Pad Thai Noodles, 8-Ounce Packages (Pack of 6) Review



Annie Chun's Pad Thai Noodles, 8-Ounce Packages (Pack of 6) Feature

  • Case of six 8-ounce boxes (total of 48 ounces)
  • All-natural, no MSG, no preservatives, wheat-free, gluten-free, fat free
  • Use to make Thailand's national dish, Pad Thai, or use in soups, stir-fries, or cold noodle salads
  • Great substitute for Italian pastas
  • Ships in Certified Frustration-Free Packaging
Pad Thai (fettuccine) rice noodles are perfect for making Thailand's national dish, Pad Thai, right at home. There's even an easy recipe right on the side of the package. They're also great in all kinds of other dishes, from soups and stir-fries to cold noodle salads. You can toss them with any of our Annie Chun's Sauces to make a quick, satisfying hot or cold meal in less than five minutes. Like all our rice noodles, they're 100% natural, fat-free, wheat-free and gluten-free. Their delightful texture and mild flavor make them a fun alternative to ordinary pasta.


Thursday, May 3, 2012

Seitenbacher German Ribbon Egg Noodles , 17.6 Ounce Bags (Pack of 4)

Seitenbacher German Ribbon Egg Noodles , 17.6 Ounce Bags (Pack of 4) Review



Seitenbacher German Ribbon Egg Noodles , 17.6 Ounce Bags (Pack of 4) Feature

  • German, old fashioned egg noodles. Taste like grandma used to make
  • The egg producing hens were fed with non GMO food
  • Taste great, low in fat, made with fresh eggs
  • Made in Germany
Seitenbacher is a family owned manufacturer of natural and functional foods. It was founded in 1980 with 121 employees and is located in southwest Germany near Heidelberg. The name Seitenbacher comes from the river where the owner Willi Pfannenschwarz was born. Seitenbacher has the most modern and efficient production technique. We uphold the highest standard of quality. Each department performs many quality control checks. There is also an incoming Goods Inspection department. Many ingredients are hand-selected for production within the Seitenbacher Company. In addition, there is a department for Production and Ready Product Control. The Seitenbacher employees are well trained in order to product the highest quality products.


Sunday, April 29, 2012

Knorr/Lipton Noodles & Sauce, Beef, 4.3-Ounce Packages (Pack of 12)

Knorr/Lipton Noodles & Sauce, Beef, 4.3-Ounce Packages (Pack of 12) Review



Knorr/Lipton Noodles & Sauce, Beef, 4.3-Ounce Packages (Pack of 12) Feature

  • Case of twelve 4.3-ounce packages (total of 51.6 ounces)
  • Fettuccini pasta in a savory beef and onion-flavored sauce.
  • Quick and easy to prepare on the stove top or microwave
  • Zero trans fat per serving. Good source of Vitamin A.
  • Ships in Certified Frustration-Free Packaging
Lipton has joined Knorr, the flavor experts, to bring you a range of new and exciting food ideas. All of the Lipton Side Dishes now carry the Knorr name and will continue to have the same great taste and quality that you know and love.


Saturday, April 28, 2012

De Cecco Pasta, Whole Wheat Penne Rigate, 16-Ounce Boxes (Pack of 5)

De Cecco Pasta, Whole Wheat Penne Rigate, 16-Ounce Boxes (Pack of 5) Review



De Cecco Pasta, Whole Wheat Penne Rigate, 16-Ounce Boxes (Pack of 5) Feature

  • One pound dry pasta yields 2.6 pounds cooked pasta
  • Family owned company
  • O.U. Kosher certified
  • Made in Italy
  • Please note: the date printed on the box is the production date. First 3 digits refer to the Julian Date (001= Jan 1, 365 = Dec 31), next two digits are the year. Shelf life is three years from production date.
Penne rigate are a specialty from Campania and belong to the diagonal, ridged pasta cuts. They are perfect for oven dishes, or served with pork or veal and dried pasta dishes served with pork or veal meat sauces. Also excellent with vegetable sauces enriched with peppers, zucchini and artichokes. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies.


Wednesday, April 25, 2012

Pappardelle Egg Noodles

Pappardelle Egg Noodles Review



Pappardelle Egg Noodles Feature

  • An excellent, aromatic light pasta
  • Traditional Italian egg pasta, thin, long and flat
This traditional Italian egg pasta, thin, long, and flat, has a porous surface that captures and absorbs the flavors of your favorite sauces. Makes an excellent, aromatic, light pasta. Toss with light sauces add to broth. Try with a sauce of sauteed garlic, onion, cooked white beans, fresh tomatoes, and scallops; top with fresh chives, parsley, and oregano.


Sunday, April 22, 2012

Shirataki Pasta, Angel Hair, 7 Oz

Shirataki Pasta, Angel Hair, 7 Oz Review



Miracle Noodle Shirataki Pasta Safe for diabetics Soy free Wheat free Gluten free The soluble fiber found in the Miracle Noodle slows digestion and prolongs the sensation of fullness and is an essential part of any weight loss program. You also absorb more nutrients in the foods you eat with The Miracle Noodle due to the slowing of digestion. By slowing the digestive process, there is a slower absorption of glucose which then requires a slower release of insulin from the pancreas which aids in the normalization of blood glucose after eating a meal. Soluble fiber binds bile acids that are secreted from the gall bladder. These bile acids have cholesterol in them and are bound up by the soluble fiber in the Miracle Noodle and then excreted. Shirataki Konjac has been known and used in Asia for over two thousand years. It is known as Moyu or Juruo in China, and Konnyaku or Shirataki in Japan. Just by replacing one meal per day with these noodles will significantly raise your needed fiber intake and dramatically lower your total calorie intake. In combination with raising your metabolic rate with moderate exercise, you have just found the tasty weight loss plan you have been looking for. Preparation: Just drain the pack and rinse in a strainer or collander for a couple of minutes. Lightly boil for 1 min. More Recipe Ideas! Shelf Life - 6-10 months refrigerated. 4 months pantry. Will last 2 months past printed expiration date if kept refrigerated. If you have never tried these noodles before, we strongly recommend that you order one bag before ordering a whole case. It is definitely a product people either love or hate.


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